Mi-Lan-Xiang Dancong Oolong Tea
$ 35.00
The Mi-Lan-Xiang Dancong is excellently crafted. The fragrant of is tea belongs to the typical Milanxiang (Honey-Orchid Fragrance) type. The taste is fresh and mellow, offering a refreshing palate with enduring infusions. Traditional style fermentation and processing give it a mature taste and gentle nature, offering numerous health benefits.
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Description
Chaozhou Oolongs. Known as the “perfume of tea,” The Mi-Lan-Xiang Dancong is produced in high-altitude core villages. Excellently crafted, with a pronounced and elevated aroma. The fragrant of is tea belongs to the typical Milanxiang (Honey-Orchid Fragrance) type. The leaf strips are tightly curled and brown in color. The taste is fresh and mellow, offering a refreshing palate with enduring infusions. The tea soup is a bright orange yellow, typical of Chaozhou Gongfu tea. Traditional style fermentation and processing give it a mature taste and gentle nature, offering numerous health benefits. Not only ideal for hot Gongfu brewing, it is also perfect for cold brewing in the summer, offering a refreshing, aromatic taste while gently caring for the body. It is particularly recommended for cold brewing in the summer.
Features:
- Typical Mi-Lan-Xiang Aroma
- High-altitude core production area
- Traditional processing with a gentle nature
- Rich flavor that endures multiple infusions
Benefits:
– Powerful antioxidant
– Aids digestion and reduces greasiness
– Anti-inflammatory and supports weight loss
Color of Dry Tea: Brown
Color of Tea Liquor: yellow
Ingredients: Oolong Tea
Country of Origin: China
Weight: 50 grams
Expiration Date: September 2028
Produced by: Canada Tea Inc.
Additional information
| 50g | 50g |
|---|
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